Siracha Aioli Turkey Burger - Sutter Home Family Vineyards

Ingredients

• 2 lb ground white meat turkey
• 2 eggs
• 1/4 C Tangy BBQ Sauce (I like Open Pit)
• 1/4 C Panko Bread Crumbs
• 1 t garlic powder
• 1 t crushed red pepper flakes
• 2 t salt
• 1 t ground black pepper
• 1/2 C mayonnaise
• 3 T Siracha sauce (Or more or less depending on spice preference)
• 1 small red onion, sliced
• 1 T olive oil
• 1 avocado, sliced
• 1 tomato, sliced