Port Of Spain (by Dominic Alling) Cocktail Recipe
Discover how to make a Port of Spain (by Dominic Alling) using Mezcal, Orgeat syrup, Lime juice and Aromatic bitters in just 5 easy to follow steps
Keywords
- port of spain (by dominic alling) cocktail recipe
- mezcal
- orgeat syrup
- lime juice
- aromatic bitters
- coupe glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 45 ml Mezcal
- 20 ml Orgeat syrup
- 20 ml Lime juice
- 15 ml Aromatic bitters
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