Fish kebabs with naan bread - Recipes | fooby.ch

Ingredients

• 400 g white flour
• 2 tsp sugar
• 1 ½ tsp dry yeast
• 1 ½ tsp baking powder
• 2 dl milk
• 180 g plain yoghurt
• 1 salmon fillets
• ½ red peppers
• 1 ½ tomatoes
• 1 onions
• 1 garlic cloves
• 2 ½ tbsp tomato puree
• 1 tsp dried oregano
• 1 ½ tsp salt
• a little pepper