Fish Kebab
Recipe for Fish Kebab | Creamy, tangy, and spicy fish grilled to perfection!
Ingredients
- 1 bay leaf
- salt to taste
- 1/4 tsp black pepper powder
- 2 tbsp oil
- 1/2" stick of cinnamon
- 1 cup boiled potato
- 250 g fish (boneless)
- 1 clove
- 1/4 cup overnight soaked chana dal
- 2 tbsp finely chopped coriander
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