Tortelloni Recipe - Cookitsimply.com
Tortelloni 10 1/2 oz fresh pasta (rolled out to thin sheets) 2 1/2 oz butter 1 3/4 oz shallots (finely chopped) 3 garlic clove (crushed) 1 3/4 oz mushrooms (wiped and finely chopped) 1/2 stick celery...
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Ingredients
- 10 1/2 oz fresh pasta (rolled out to thin sheets)
- 2 1/2 oz butter
- 1 3/4 oz shallots (finely chopped)
- 3 garlic clove (crushed)
- 1 3/4 oz mushrooms (wiped and finely chopped)
- 1/2 stick celery (finely chopped)
- 1 oz Pecorino cheese (finely grated, plus extra to garnish)
- 1 tbsp oil
- salt and pepper
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