Homemade cheese tortellini | Recipe | Kitchen Stories

Homemade cheese tortellini | Recipe | Kitchen Stories

www.kitchenstories.com

Making homemade tortellini doesn't have to be hard, and you don't need special equipment. Here's our simplified recipe, in partnership with Zwilling.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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Ingredients

  • 1 3/4 oz Parmesan cheese
  • 7 oz ricotta cheese
  • 1 2/3 cups semolina
  • 3 eggs
  • 2 tbsp water
  • 1 tbsp olive oil
  • 1/2 lemon
  • 1/2 cup pasta water
  • 1 clove garlic
  • 2 sprigs rosemary
  • 2 sprigs thyme
  • 1 tsp sugar
  • 4 tbsp balsamic vinegar
  • 1/2 stick unsalted butter
  • 1 3/4 oz arugula
  • salt
  • pepper
  • flour (for dusting)

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