Sunny Hummus – Sproutpeople

Sunny Hummus – Sproutpeople

sproutpeople.org

In this recipe, chickpeas are replaced with sprouted sunflower seeds, while the rest of the recipe remains in line with tradition for a thick, flavorful and filling dip. Serve with local organic...

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Ingredients

  • 4 cloves garlic
  • 1½ cups raw sunflower seeds , soaked for 4-6 hours in pure water, drained and rinsed well
  • 1/2 cup raw sesame tahini
  • 1/2 cup lemon juice
  • 1/4 cup olive oil
  • 1/4 cup water
  • 3/4 tsp. Himalayan salt
  • Olive oil, paprika and/or parsley to garnish, if desired

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