Sesame Scallion Arctic Char or Salmon - The Scramble
I adore Arctic char because it tastes like a lighter and more delicate version of salmon, and it’s a more sustainable and healthier choice than …
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Ingredients
- 2 Tbsp. reduced-sodium soy sauce (use wheat/gluten-free if needed)
- 1/2 lime (juice only, about 1 Tbsp.)
- 1/4 tsp. hot chili oil
- 2 tsp. fresh ginger (peeled and grated or finely chopped)
- 1 clove garlic (minced, about 1/2 tsp. )
- 1 1/4 - 1 1/2 lb. Arctic char (or use salmon fillet)
- 2 tsp. toasted sesame seeds
- 4 scallions (green parts only, thinly sliced (1/4 cup))
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