Old-Fashioned Baked Custard Rice Pudding | Just A Pinch Recipes
Preheat oven to 350 degrees F. Put a kettle of water on to boil. Beat eggs with a whisk until light. An electric mixer will overmix this recipe; don't use one. Add sugar and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 large eggs
- 1 1/4 cup(s) granulated sugar
- 2 cup(s) whole milk
- 1/4 cup(s) melted butter
- 1 teaspoon(s) vanilla extract
- 1 1/2 cup(s) cooked rice
- 1/2 teaspoon(s) ground nutmeg
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