Thai Pork and Noodle Soup Recipe
This recipe calls for ground pork, which is one of my favorite budget-friendly meats. Recipe is from Real Simple.
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Cooking tools:
- Saucepan
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Kitchen towel
Ingredients
- 2 tablespoons canola oil
- 2 scallions, thinly sliced, white and green parts separated
- 2 garlic cloves, chopped
- 1 tablespoon chopped fresh ginger (from a 1-inch piece)
- 1 lb ground pork
- 1/2 lb shiitake mushroom, stems discarded and caps thinly sliced
- kosher salt
- 4 cups low sodium chicken broth
- 1 tablespoon fish sauce or 1 tablespoon soy sauce
- 4 ounces wonton wrappers, sliced into 1/2-inch strips (about 10)
- 2 tablespoons fresh lime juice, plus lime wedges for serving
- sliced red chili peppers and cilantro leaf, for serving
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