Easy Peanut Butter Chicken - Serving Dumplings

Ingredients

• 1 cup unsweetened coconut milk (full fat)
• ⅓ cup natural peanut butter
• 2 tbsp low sodium soy sauce
• 1 tbsp fish sauce
• 2 tbsp Thai red curry paste
• ½ tsp turmeric
• 1 tbsp sesame oil
• 1 tsp honey
• juice from ½ lime
• 2 small chicken fillets
• 4 garlic cloves (minced)
• 1 tbsp grated ginger
• 3 tbsp peanut oil (or vegetable oil)
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp crushed red pepper flakes
• ½ cup low sodium chicken broth
• toasted cashew nuts (or peanuts, for serving)
• fresh cilantro (for serving)
• chopped scallions (for serving)