Appam - Indian Supper Club

Name: Appam - Indian Supper Club
Ingredients: 2 cups Basmati rice- washed and soaked in 6 cups water for a minimum of 6 hours; ½ cup cooked rice & cooled; 1 400ml Coconut milk of good creamy quality (check the package for as natural as possible); 2 tsp sugar; ½ tsp yeast; Salt to taste; Oil for making the pancakes (coconut oil or ghee for added flavour)

www.indiansupperclub.com

Experience the magic of lacy rice pancakes (Appams) from South India and Sri Lanka—fluffy, crisp, and perfect with curries! Just 5 ingredients and easy to make; simply soak rice, grind, and cook in...

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Ingredients

2 cups Basmati rice- washed and soaked in 6 cups water for a minimum of 6 hours
½ cup cooked rice & cooled
1 400ml Coconut milk of good creamy quality (check the package for as natural as possible)
2 tsp sugar
½ tsp yeast
Salt to taste
Oil for making the pancakes (coconut oil or ghee for added flavour)