Cranberry Almond Oat Breakfast Bread | Blue Diamond

Ingredients

• 1 tablespoon unsalted butter (for greasing)
• 1 1/2 cups all-purpose flour (plus more for dusting)
• 1 cup quick oats
• 3/4 cups light brown sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 2 teaspoons orange zest
• 1/2 teaspoon Kosher salt
• 2 large eggs
• 3/4 cups Almond Breeze Unsweetened Vanilla Almondmilk
• 1 cup frozen cranberries (thawed)
• 1/2 cup Blue Diamond Whole Natural Almonds
• cream cheese (softened to serve)