Sweet Cherry Ketchup
Experience the sweet twist on traditional ketchup! Marisa McClellan's Sweet Cherry Ketchup is perfect for burgers and roasted potatoes. Perfectly preserves the cherry flavor in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodinjars.com.
Cooking tools:
- Boiling water bath canner
- Mason jar
- Pot
- Stove
- Immersion blender
- Blender
- Funnel
- Splatter screen
- Microplane
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Cherry pitter
- Kitchen timer
- Kitchen towel
Ingredients
- 8 cups pitted cherries (approximately 5 pounds cherries, to start)
- 1 cup apple cider vinegar
- 1 cup honey
- 1/2 cup brown sugar
- 1 tablespoon ground cinnamon
- 1 tablespoon freshly grated ginger
- 1 tablespoon salt
- 1/2 teaspoon ground cloves
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon cayenne
- 1 lemon (zested)
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