Roasted Tomato Soup with Mini Grilled Cheese

Ingredients

• 1.5 kg fresh roma tomatoes
• 2 tablespoons olive oil
• 2 tablespoons tomato paste
• 1 stick french bread
• 12 slices gouda
• Salt and pepper to taste
• 12 slices cheddar
• 2 large red onions
• 4 1/4 cups chicken stock / broth
• 1/2 cup sundried tomatoes, drained
• 3 tablespoons butter melted
• 1 head of garlic
• 4 teaspoons dried herbs