Pizza toasts with olives - recipe | FoodPal

Pizza toasts with olives - recipe | FoodPal

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Lightly toast the toast slices in the toaster oven. Lay out baking paper on a baking sheet and place the toast on it. Peel and finely chop the onion. Heat some

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Ingredients

  • 1 ⅞ (37,5 g) Cherry tomatoes, cocktail tomatoes (fresh)
  • ¼ Teaspoon Olive oil
  • ⅕ (1 g) Olives (black, marinated)
  • ¼ (25 g) Onion (fresh)
  • 1 Pinch(s) Salt, table salt, sea salt
  • 1 Pinch(s) Pepper (black)
  • 1 Pinch(s) Basil (fresh or dried)
  • 30 g Mozzarella
  • ¼ Tablespoon Tomato paste (double concentrated)
  • 1 (35 g) Toast bread wholemeal, wholemeal toast bread
  • 37 ½ g Tomato pieces, chopped tomatoes (canned)

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