Desayuno Lurín Recipe - QueRicaVida.com

Ingredients

• 4 lb pork meat (preferably ribs)
• 1/2 lb onion, julienned
• Salt, to taste
• 10 corn cobs, grated
• 1/2 lb lard
• 1 onion, chopped
• 3 garlic cloves
• Salt and pepper, to taste
• 1 lb chicken, in pieces
• 4 mirasol peppers, deveined and seeds removed
• Plantain leaves, washed
• 3 boiled eggs
• 1/8 lb toasted peanuts
• 12 black olives, pits removed
• Salsa criolla, to taste