Dark Chocolate Rainbow Bark - Diamond Nuts
Taste the rainbow with Dark Chocolate Rainbow Bark featuring assorted nuts and dried fruits. Easy to make in just 30 minutes. Buy now!
Ingredients
- 10 oz dark chocolate, roughly chopped
- 3/4 cup assorted Diamond of California nuts (We used pecans, walnuts, and slivered almonds)
- 1/2 cup assorted dried fruit, roughly chopped (We used mango, goji berries, apricots and cherries)
- 1 tbsp unsweetened coconut flakes, toasted
- 1 tbsp pumpkin seeds
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