Raspberry Coconut Bars - Diamond Nuts
Enjoy Raspberry Coconut Bars with graham cracker crust, coconut, raspberry preserves, and walnuts. Easy to make in 30 minutes. Buy now!
Ingredients
- Crust
- 2 cups graham cracker crumbs
- 1 stick unsalted butter, or 1/2 cup of butter or 8 tablespoons, melted
- Bars
- 3 1/2 cups shredded sweetened coconut flakes
- 1 14-ounce can of sweetened condensed milk
- 1 1/2 cups raspberry preserves
- 1 cup Diamond of California® chopped walnuts
- 1/4 cup mini chocolate chips
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