Monster Guacamole Cups - Great Easy Recipe
Mini tortilla cups filled with creamy guacamole and decorated with olive “eyeballs” and nacho chip “teeth” for a frightfully fun Halloween appetizer.
Ingredients
- 12 mini tortilla cups (store-bought OR make your own by baking mini tortillas in a muffin tin)
- 3 ripe avocados
- 1 small red onion, finely diced
- 1 medium tomato, deseeded and diced
- 1 jalapeño, finely minced (optional, for spice)
- Juice of 1 lime
- 2 tbsp fresh cilantro, chopped
- Salt & black pepper, to taste
- 12 green or black olives, halved (for eyeballs)
- 6 small mozzarella balls (ciliegine), sliced (for eyeball whites)
- 12 round tortilla chips or broken nacho pieces (for teeth/fangs)
- Red bell pepper or carrot slivers (for tongues, optional)
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