Lightened Up Pulled Pork for Slow Cooker - California Raisins
Pork cubes slow-cooked with tomatoes, onions, and spices, then shredded and topped with a flavorful sauce, served on tortillas with avocado and cilantro. Perfect comfort food!
Ingredients
- 2 Pounds very lean, boneless pork loin roast
- 1 Tablespoon chile powder
- 2 1 / 4 Teaspoons ground cumin
- 1 1 / 4 Teaspoons crushed oregano leaves
- 1 1 / 4 Teaspoons ground cinnamon
- 1 1 / 4 Teaspoons salt
- 1 can (28 ounces) crushed tomatoes
- 1 / 3 Cup fresh lime juice
- 2 medium chopped onions, divided
- 3 cloves garlic, minced and divided
- 1 1 / 2 Cups California raisins
- 5 dried ancho peppers; stems and seeds removed, torn into strips
- 12 taco-size tortillas
- Avocado slices and cilantro; for garnish
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