Gluten-Free Cauliflower Hash Browns
Shredded cauliflower crisps up into golden patties with a tender, savory center.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Food processor
- Cheesecloth
- Microplane
- Steamer basket
- Microwave
- Stove
- Pot
- Mixing bowl
- Kitchen towel
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
Ingredients
- 1 medium head cauliflower, trimmed and cut into florets
- 2 large eggs, beaten
- 1/3 cup gluten-free all-purpose flour
- 1/4 cup finely grated parmesan cheese
- 2 green onions, finely chopped
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 3 tablespoons olive oil, divided, for frying
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