London Broil with Cherry Salsa - Cherry Central
This tart cherry bruschetta recipe by Ryan and Adam Alvarez is an ideal appetizer to serve at any kind of event.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cherrycentral.com.
Ingredients
- 3 tablespoons extra-virgin olive oil
- 3 tablespoons balsamic vinegar
- 3 garlic cloves, smashed
- 1 jalapeño, quartered
- Juice of 1 lime
- 1/4 cup cilantro stems
- 1 teaspoon kosher salt, plus more for searing
- 1/2 teaspoon freshly ground black pepper
- 2 pounds top round steak
- 4 ounces dried cherries
- 1/4 onion, minced
- 2 garlic cloves, minced
- 1/4 cup cilantro leaves, chopped
- 1 jalapeño, ribs intact, minced
- Kosher salt
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