Sautéed Green Beans with Garlic and Almonds

Sautéed Green Beans with Garlic and Almonds

healthyhabitsblog.net

Explore the flavors of Sautéed Green Beans with Garlic and Almonds—tender green beans infused with garlic and crunchy almonds. Perfect for a nutritious yet indulgent side dish.

View full recipe on healthyhabitsblog.net

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at healthyhabitsblog.net.

Share this recipe:

Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Spatula
  • Plate
  • Paper towel
  • Measuring cup
  • Measuring spoon

Ingredients

  • Fresh green beans, 1 pound
  • Olive oil, 2 tablespoons
  • Garlic, minced, 2 cloves
  • Sliced almonds, 1/4 cup
  • Lemon zest, from 1 lemon
  • Salt, to taste
  • Black pepper, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This