Pumpkin Snickerdoodle Recipe: A Fall Flavor Explosion

Name: Pumpkin Snickerdoodle Recipe: A Fall Flavor Explosion
Ingredients: My Better Batch Classic Sugar Cookie Mix; 6 TBSP Unsalted Butter (**2 TBSP less than what is called for on the cookie mix box); 1 Large Egg; 1/4 cup + 2 TBSP Pumpkin Puree; 1 tsp Pumpkin Pie Spice Extract; ¼ Cup Granulated Sugar; ½ TBSP Cinnamon

mybetterbatch.com

Indulge in the cozy flavors of fall with these irresistible pumpkin snickerdoodles. Our easy-to-follow recipe features soft, chewy cookies rolled in a sweet cinnamon-sugar coating. Perfect for a...

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Ingredients

My Better Batch Classic Sugar Cookie Mix
6 TBSP Unsalted Butter (**2 TBSP less than what is called for on the cookie mix box)
1 Large Egg
1/4 cup + 2 TBSP Pumpkin Puree
1 tsp Pumpkin Pie Spice Extract 
¼ Cup Granulated Sugar
½ TBSP Cinnamon