Cranberry Bread with Walnuts | Food Town
Cranberry Walnut Bread - A no knead delicious bread using an Oven-proof Dutch Oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- ½ teaspoon active dry yeast
- 1 ½ cups warm water (110 to 115 degrees F)
- 1 teaspoon granulated sugar
- 2 teaspoons Kosher salt
- 3 cups bread flour, plus 2 tablespoons
- ¾ cup dried cranberries
- ½ cup walnuts, roughly chopped
- 1 tablespoon honey
- 1 tablespoon orange zest
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