Tear and Share Churros Recipe With Chocolate Sauce | olivemagazine
Make these baked churros for a decadent picnic sharing dessert. The spiced chocolate sauce has a slight kick and pairs perfectly with the crispy churros
Ingredients
- 240ml whole milk
- 80g unsalted butter cubed, plus 1 tbsp melted, and extra for the bowl
- 1 tsp vanilla extract
- 300g strong white bread flour plus extra for dusting
- 60g golden caster sugar
- 1 tsp fast-action dried yeast
- 2 tsp ground cinnamon
- 1 eggs
- 150g dark chocolate
- 2 tbsp golden syrup
- large pinch (add a pinch more if you want it spicier) cayenne pepper
- strawberries or other fresh berries to serve
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