How to Make the Best Broccoli Rabe Recipe: A Delicious 20
Looking for a quick meal? This sautéed broccoli rabe recipe is packed with bold flavors! Enjoy fresh greens in just 20 minutes. Here's how!
Ingredients
- 1 pound (450 g) broccoli rabe, trimmed and washed
- 3 tablespoons (45 ml) extra-virgin olive oil
- 4 cloves garlic, thinly sliced
- 1 teaspoon (5 g) red pepper flakes (adjust to taste)
- Salt, to taste
- Freshly cracked black pepper, to taste
- Juice of ½ lemon (optional)
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