Cannellini Bean Crostini Recipe - Jule's Tomato Sauce
A super simple and tasty appetizer recipe that just happens to be vegan. Follow our cannellini bean crostini recipe and wow your dinner guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at julestomatosauce.com.
Ingredients
- ¼ cup extra virgin olive oil, divided
- 1 15oz can of cannellini beans, drained
- ¼ cup Classic Red
- ½ baguette, cut into ½“ slices
- 1 garlic clove, peeled
- Salt and Pepper
- 1 tablespoon parsley, finely chopped
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