Vegetable Puff Pastry Pockets Recipe - Cook With Campbells Canada

Name: Vegetable Puff Pastry Pockets Recipe - Cook With Campbells Canada
Ingredients: 1 can CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup; 1 cup 250 mL Frozen mixed vegetables, (spinach, lentil, onion are recommended), thawed and chopped; 1 cup 250 mL shredded cheddar; 1 package frozen pre-rolled puff pastry, thawed; 1 egg

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With golden puff pastry and gooey cheddar cheese, these flaky vegetable pastry pockets are delicious to make for a weekday lunch or snack. They only take 5 minutes to prep and 15 minutes to cook for...

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Ingredients

1 can CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup
1 cup 250 mL Frozen mixed vegetables, (spinach, lentil, onion are recommended), thawed and chopped
1 cup 250 mL shredded cheddar
1 package frozen pre-rolled puff pastry, thawed
1 egg