BLT soup Recipe • Rouses Supermarkets

Ingredients

• 2 pounds bacon
• 1 onion, diced
• 1/2 stick butter
• 2 tablespoons flour
• 2 quarts half and half
• 1 pint whipping cream
• 1 (15 ounce) can chicken broth
• 4 large or 6 medium tomatoes, diced
• 3 bags shredded lettuce
• 1/2 cup shredded provolone cheese (or mozzarella)
• salt and pepper to taste