Hazelnut, Goat Cheese, And Baby Greens Salad With Hazelnut Chardonnay Dressing | Emerils.com

Hazelnut, Goat Cheese, And Baby Greens Salad With Hazelnut Chardonnay Dressing | Emerils.com

www.emerils.com

Taste the nutty perfection of Hazelnut, Goat Cheese, and Baby Greens Salad with aHazelnut Chardonnay Dressing. Perfect for special occasions or everyday meals. Yield: 4 servings.

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Ingredients

  • 1 cup hazelnuts
  • 1/4 cup Chardonnay or other dry white wine
  • 1/2 cup hazelnut oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 12 ounces baby greens
  • 8 ounces goat cheese, such as Montrachet, crumbled

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