Goulash with french fries - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Goulash with french fries. Meats, European cuisine
Ingredients
- Chuck 1.214 kg
- Table salt 5.0 g
- Plain flour 0.036 kg
- Onion 0.143 kg
- Garlic, bulb 0.714 ud
- Chilli pepper 0.0 g
- Brown stock 0.714 l
- Tomato sauce 0.071 l
- Tomato 0.429 kg
- Spanish style cut French fries 5.0 ud
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