Vanilla French Toast | Rouxbe Online Culinary School
Eggless French toast with cashew butter batter, fresh berries, and peaches. Perfect morning comfort from Rouxbe Online Culinary School.
Ingredients
- 1 vanilla bean, scraped
- 2 cups non–dairy milk
- 1/3 cup cashew butter
- 1/4 cup maple syrup
- 2 tbsp egg replacer or corn starch
- 1/2 tbsp cinnamon
- 1/2 tsp freshly grated nutmeg
- pinch of sea salt
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