Vanilla French Toast | Rouxbe Online Culinary School
Eggless French toast with cashew butter batter, fresh berries, and peaches. Perfect morning comfort from Rouxbe Online Culinary School.
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Ingredients
- 1 vanilla bean, scraped
- 2 cups non–dairy milk
- 1/3 cup cashew butter
- 1/4 cup maple syrup
- 2 tbsp egg replacer or corn starch
- 1/2 tbsp cinnamon
- 1/2 tsp freshly grated nutmeg
- pinch of sea salt
- rustic fresh bread or your favorite whole grain bread, sliced in 1–inch thick slices
- non-dairy butter
- fresh berries
- fresh peaches
- Bourbon-Spiced Maple Syrup (or regular)
- drizzle of Cashew Vanilla Crème (optional)
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