Healthy Buffalo Chicken Dip • Kroll's Korner
This healthy buffalo chicken dip is an easy, lightened up recipe made without cream cheese. It can be made in the oven or crockpot!
Ingredients
- 1 rotisserie chicken (~3-4 cups cooked shredded chicken)
- 3/4 cup Frank's buffalo sauce (or more as desired)
- 2 cups cheddar cheese, shredded (do not buy pre-shredded cheese. )
- 1 cup cottage cheese
- 1 cup sour cream or Greek yogurt
- 1 Tbsp. parsley, dried
- 2 tsp. garlic, minced
- 1 1/2 tsp. onion powder
- 1/2 tsp. salt
- garnish ideas: green onions, bleu cheese, ranch dressing
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