Indiana State Fair – Blue Ribbon Tangy Mixed Pickles - Mrs. Wages
This recipe won first place in Mrs. Wages® Pickling Contest at the 2014 Indiana State Fair. Chuck says the key is to “chunk” up the vegetables. “It’s marvelous and you can eat it the next...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrswages.com.
Ingredients
- 6 lbs green zucchini squash, crinkle cut into think slices
- 3 large red peppers, chunk cut
- 3 large green peppers, chunk cut
- 3 large Vidalia onion, chunk cut
- 1 small head cauliflower, broken into flowerets
- 1 package Mrs. Wages® Zesty Bread and Butter Pickles Mix
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