How to Make Delicious Lilac Syrup | Hilda's Kitchen Blog
Lilac Syrup has a sweet and fragrant taste. Use this lilac syrup recipe to impart lilac flavor in lemonade, cocktails, baked goods, and more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 1 cup fresh lilacs
- 1 cup granulated sugar
- 1 cup water
- 2 slices orange or lemon slice
- 1-3 cardamom pods ((optional))
- 4 blueberries ((for color, optional))
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