Southwest Sheet Pan Chicken & Veggies | Panera Bread
Southwest Sheet Pan Chicken & Veggies
Keywords
- buttermilk ranch
- chicken
- southwest
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paneraathome.com.
Ingredients
- 3 cups sweet potato, peeled, diced ¼-inch (approx. 1lb.)
- 2 tbsp. olive oil
- 1/4 tsp. salt
- 6 oz. black beans, canned, drained, rinsed
- 1 medium bell pepper, sliced, 1/2-inch (about 6 oz.)
- 1/2 small red onion, sliced ½-inch (about 3 oz.)
- 1 1/4 - 1 1/2 lb. chicken breasts, boneless, skinless
- 1 tbsp. Southwest seasoning blend
- 1/2 cup Panera® Ranch Dressing
- 1 tsp. cilantro, chopped
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