Cherry-Almond Buckle Recipe

Ingredients

• ¾ cup all-purpose flour
• ¾ cup crushed amaretti cookies
• 1 stick cold unsalted butter (8 Tbsp.)
• ½ cup slivered almonds
• ⅓ cup packed light brown sugar
• 1 ½ sticks unsalted butter, softened (12 Tbsp.)
• ¾ cup granulated sugar
• 1 tsp. vanilla extract
• 1 ⅓ cups all-purpose flour
• ½ tsp. table salt
• ¼ tsp. baking powder
• 3 eggs
• 3 cups pitted Bing cherries
• Whipped cream