Tempura prawn recipe from Clos Malverne Restaurant | Seafood recipes
This is a recipe for tempura prawns with cucumber and mango salad from the Clos Malverne Wine Estate restaurant.
Keywords
- Clos Malverne restaurant
- Clos Malverne Estate
- Clos Malverne wine
- prawn tempura recipe
- seafood and wine pairing
- prawn recipe Clos Malverne
- food and wine pairing
Ingredients
- Season the prawns and sprinkle with the lemon juice
- tempura flour
- sparkling water
- seeds from the cucumber
- mango
- chili
- coriander
- lime zest
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