Caribbean Mango Slaw
Spicy Jamaican jerk paste, juicy mango, and fiery jalapeño in a tropical coleslaw. Perfect as a burger topping or standalone side to dazzle your customers' taste buds.
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Cooking tools:
- Chef's knife
- Paring knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spatula
- Airtight container
- Refrigerator
- Peeler
Ingredients
- Cup(s) 1/4 Lime juice, fresh squeezed
- bunch 1 Cilantro, fresh, chopped
- Cup(s) 1/2 Hidden Valley Jalapeno ranch
- Cup(s) 1/2 Red bell pepper, julienne thin
- each 3 Jalapeno, seeded, julienne thin
- Cup(s) 1 Red onion, julienne, thin
- each 4 Mango, fresh julienne
- gallon 1/2 Napa cabbage, julienne, thin
- Cup(s) 1/2 Classic Gourmet® Select Creamy Cole Slaw Dressing
- Cup(s) 1/2 Sauce Craft™ Caribbean Jerk Sauce
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