Bar-Be-Cups

Ingredients

• 1 pound lean ground beef
• 1 medium onion, diced small
• ¼ tsp pepper
• ¼ tsp salt
• 1/8 tsp cayenne pepper
• ¼ tsp garlic powder
• ½ cup BBQ sauce
• 2 Tablespoons ketchup
• 1 cup of frozen peas
• Apx ¾ cup of shredded cheddar cheese, for topping
• 2 ¾ cups flour
• 1 ½ tsp salt
• ½ Tablespoon Sugar
• 1 teaspoon baking powder
• 1 tsp baking soda
• 6 tablespoons cold butter
• ¾ cup cold buttermilk
• ¼ cup milk
• 1 egg