Mini buns with kefir | Natural Yeast Society

Mini buns with kefir | Natural Yeast Society

naturalyeastsociety.com

[et_pb_section fb_built="1" _builder_version="3. 22"][et_pb_row _builder_version="3

View Original

Share this recipe:

Ingredients

  • 300 g bread flour (100%)
  • 80 g of liquid natural yeast (26%)
  • 120 g water (40%)
  • 120 g kefir, I used goat kefir (40%)
  • 15 g sugar (5%)
  • 4.5 g salt (1.5%)

More Like This