Cheddar Bacon Chicken Ranch Layered Salad Recipe
The flavors in this layered salad—cool ranch, spicy chicken, crisp bacon—ensure this potluck salad is a sure-fire hit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Colander
- Serving bowl
Ingredients
- 3 boneless skinless chicken breasts
- 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
- 6 cups torn romaine lettuce
- 1 bag Chex Mix™ cheddar snack mix
- 1 cup shredded Cheddar cheese (4 oz)
- 1 cup crumbled cooked bacon
- 2 green onions, sliced
- Ranch dressing
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