Delicious BBQ Chicken Chopped Salad with Creamy Ranch Dressing
Tender grilled chicken with smoky barbecue sauce, crisp romaine, fresh vegetables and cheddar cheese, all tossed in creamy ranch dressing.
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Cutting board
- Chef's knife
- Mixing bowl
- Tongs
- Airtight container
- Paper towel
Ingredients
- 3–4 boneless, skinless chicken breasts
- 1 cup barbecue sauce
- 6 cups chopped romaine lettuce
- 1 cup sliced cucumbers
- 1 cup halved cherry tomatoes
- ½ cup thinly sliced red onion
- 1 cup shredded cheddar cheese
- ½ cup ranch dressing
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