How to make Southwest Cowboy Chili Recipe
Southwest Cowboy Chili is a hearty and flavorful dish inspired by the flavors of the American Southwest. This chili is packed with tender chunks of beef, kidney beans, tomatoes, and a blend of spices...
Ingredients
- 1/4 pound Beef Stew Meat, Cut Into Bite Sized Pieces
- 0.33 tablespoon Vegetable Oil
- 0.17 Onion, Diced
- 1/2 cloves Cloves Garlic, Minced
- 0.17 Bell Pepper, Diced
- 0.33 tablespoon Chili Powder
- 0.17 tablespoon Ground Cumin
- 0.17 teaspoon Smoked Paprika
- 0.17 teaspoon Dried Oregano
- 1/25 teaspoon Cayenne Pepper
- 0.17 can Diced Tomatoes
- 0.17 can Tomato Sauce
- 0.33 cup Beef Broth
- 0.17 can Kidney Beans, Drained And Rinsed
- As required Salt And Pepper, To Taste
- as needed Shredded Cheese, Sour Cream, And Chopped Cilantro For Garnish
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