Southwest Style Chili | Foodtalk

Ingredients

• 1/2 onion, diced
• 3 cloves garlic, minced
• 4 celery ribs, diced
• 2 jalapenos, ribs and seeds removed, diced
• 1 bell pepper, seeded and diced
• 1 lb ground beef
• 1 lb ground turkey
• 14 oz diced tomatoes
• 4 oz tomato sauce
• 14 oz black beans
• 2 tsp Worchestershire
• 1/2 cup beef broth
• 5-6 Tablespoons chili powder
• 1 tsp cumin
• 1 tsp garlic powder
• 1/4 tsp ground turmeric
• 1/4 tsp cayenne pepper (red pepper)
• 3-4 tsp salt
• 2-3 tsp black pepper
• 1 Tablespoon olive or avocado oil