Athens Foods | Beef Fajitas

Athens Foods | Beef Fajitas

athensfoods.com

Description These appetizers feature Tex-Mex favorite beef fajitas in a light, crispy phyllo shell.

View full recipe on athensfoods.com

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Cooking tools:

  • Microplane
  • Citrus press
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 2 tablespoons fresh lime juice
  • 1 tablespoon fresh cilantro, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1/4 teaspoon lime zest
  • Dash of salt and pepper
  • 2 teaspoons vegetable oil
  • 5 ounces thinly sliced round steak cut into 1 inch pieces
  • 1 tablespoon onion, diced
  • 1 tablespoon red pepper, small diced
  • 1 tablespoon green pepper, small diced
  • 1 package (15 count each) Athens® Phyllo Shells
  • 3 tablespoons guacamole, for garnish
  • 3 tablespoons small diced tomato, for garnish

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