Basic Sourdough Bread * Deconstructing Dinner
Learn how to make delicious basic sourdough bread using simple ingredients and unique fermentation techniques. Perfect for bread lovers!
Ingredients
- 1/2 cup sourdough starter ((use 4-8 hours after feeding starter) )
- 2 cups flour ((experiment with a combination of whole wheat flours and white, or just use one or the other))
- 1 3/4 cup warm water
- 2-4 tsp salt
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